Sri Siam Cafe

Lunch Special
Monday – Friday 11:00AM – 3:00PM
Served with Rice, Soup, Egg Roll, and Fresh Fruit
Choose your favorite meat chicken, beef or pork 5.95
Shrimp or Squid 7.95

L1: Thai B.B.Q. Chicken
L2: Panang Curry
L3: Chow Mein Noodle
L4: Mixed Vegetable
L5: Cashew Nut
L6: Yellow Curry
L7: Terriyaki Stir Fried

L8: Chop Suey
L9: Broccoli Oyster Sauce
L10: Baby Corn & Mushroom
L11: Spicy Basil
L12: Red Curry
L13: Garlic & Pepper
L14: Spicy Flat Noodle

Items in red are spicy please tell your server of your spiciness from mild-spicy

All Day Specials
Served with Salad or Chicken Noodle Soup, Egg Roll, Rice, and Chef’s choice desert

A1: Chu Chee Salmon Filet 9.95
Served with chili paste coconut milk sauce and vegetable

A2: Grilled Chicken Breast “Pra Rarm” 8.95
Served with peanut sauce and vegetable

A3: Green Curry Chicken, Beef, or Pork 8.95
Cooked with bamboo shoot and Thai eggplant

A4: Ka Prao Talay-Spicy Basil Seafood 12.98
Pan fried seafood in spicy basil

A5: Beef Broccoli in Oyster Sauce 8.95

We do catering and delivery for $15 minimum order
Book your party here for up to 40 persons

Appetizer

1. SATAY (สะเต๊ะ) 7.95
Skewered marinated pork or chicken in a mixture of Thai spices, served with toast, peanut sauce, and cucumber salad.

2. EGG ROLLS (4) (ปอเปี๊ยะ) 5.95
Deep-Fried homemade egg roll stuffed with cabbage, glass noodle, celery, julienne carrot, and onion. Served with sweet sour sauce

3. SHRIMP SUIT (กุ้งกระบอก) 7.95
Deep-fried shrimp wrapped in egg roll ski, served with plum sauce.

4. FRIED WONTON (เกี๊ยวทอด) 5.95
A mixture of ground chicken, garlic, and pepper, wrapped in wonton skin, deep-Fried, served with sweet and sour sauce.

5. CRAB RANG GOON (10) (เกี๊ยวปูทอด) 6.95
Deep-Fried wonton with cream cheese crab meat filling, served with plum sauce.

6. CRISPY SHRIMP (กุ้งโสร่ง) 7.95
Shrimp mixed with light soy sauce wrapped with egg noodle.

7. FRIED SHRIMP (กุ้งทอด) 8.95
Golden deep-fried shrimp and tempura vegetables, served with sweet & sour sauce.

8. THAI TOAST WITH GROUND PORK (ขนมปังหน้าหมู) 7.95

9. FRIED FISH CAKE (ทอดมันปลา) 7.95
Ground fish and green bean patties, seasoned with curry paste, served with cucumber relish.

10. FRIED CALAMARI (ปลาหมึกทอด) 7.95

11. ANGEL WINGS (ปีกไก่ยัดไส้) 9.95
Deep-fried breaded chicken wings stuff with ground chick bean thread, black mushroom and onion, served with sweet and sour sauce.

12. FRIED TOFU (เต้าหู้ทอด) 5.95
Deep-fried bean curd, served with crush peanuts in sweet and sour sauce.

13. SUMAI (ขนมจีบ) 6.95
Homemade dumpling, served with special dipping sauce.

SALAD

14. B.B.Q BEEF SALAD (ยำเนื้อ) 7.95
B.B.Q. Beef with lettuce, onion, cucumber, tomatoes with spicy and sour dressing.

15. YUM WOON SEN (ยำวุ้นเส้น) 7.95
Glass noodle mixed with onion, ground pork, shrimp, chili and sour dressing.

16. SHRIMP SALAD (พล่ากุ้ง) 8.95
Broiled shrimps with lettuce, onion, cucumber with spicy and sour dressing.

17. LARB (PORK, CHICKEN, OR BEEF ลาบ (หมู, ไก่, เนื้อ) 7.95
Ground meat with red onion, chili, cilantro, rice powder, and lime juice.

18. GREEN PAPAYA SALAD (ส้มตำไทย) 6.95
Mixed with dried shrimp, tomato, chili, and lime juice

19. HOUSE SALAD (สลัดแขก) 6.95
Lettuce, onion, cucumber hard-boiled egg served with peanut dressing.

20. GRILLED BEEF SALAD (เนื้อน้ำตก) 7.95
Grilled beef mixed with roasted rice powder, red onion, lime juice, mint leaves, and chili.

21. SQUID SALAD (ยำปลาหมึก) 7.95
White squids seasoned with mint leaves, onion, lime juice, and chili.

22. SEAFOOD SALAD (ยำทะเล) 11.95
Blanched assorted seafood with lemon grass, lime juice, and fresh chili.

23. SRI SIAM CHICKEN SALAD (สลัดไก่น้ำข้น) 7.95
Lettuce, onion, tomato, cucumber, hardboiled egg, served with special thick house dressing and grilled chicken.

24. BEEF SALAD (สลัดเนื้อสัน) 8.95
Lettuce, onion, tomato, cucumber come with special house dressing, and grilled beef.

25. DANCING SHRIMP (กุ้งเต้น) 9.95
Grilled shrimp on shredded cabbage with fresh chili garlic sauce.

Soup

26. WONTON SOUP (เกี๊ยวน้ำ) 6.95
Stuffed with ground pork & B.B.Q. pork.

27. TOM YUM KOONG (ต้มยำกุ้ง) 8.95
Hot and sour soup with shrimp and mush room.

28. TOM KAH KAI (ต้มข่าไก่) 7.95
Chicken in a rich coconut soup with galangal, mushroom and lime juice.

29. TOM YUM KAI (ต้มยำไก่) 7.95
Hot and sour soup with chicken and mushroom.

30. SILVER NOODLES SOUP (แกงจืดวุ้นเส้น) 6.95
With ground pork, mushroom, and onion.

31. SEAWEED SOUP (แกงจืดสาหร่าย หมูสับ) 6.95
Minced pork in a clear soup with seaweed.

32. VEGETABLE SOUP (แกงจืดผสมผัก) 6.95
Mixed vegetable and ground pork or chicken.

33. TOFU SOUP (แกงจืดเต้าหู้) 6.95
Bean curd, pork, and green onion.

34. TOM KRUENG NAI (ต้มเครื่องใน) 7.95
Beef tripe soup.

35. SPICY SEAFOOD SOUP (POH TAEK) (โป๊ะแตก) 11.95
Mussels, shrimps, crab, fish, squids in a hot pot and sour spicy soup.

36. HOUSE NOODLE SOUP (ก๋วยเตี๋ยวแต้จิ๋ว) 7.95
Rice noodle with ground pork, pork ball, fish ball, fish cake, shrimp, and bean sprout, topped with fried wonton, served with soup or dried.

37. YEN TA FO SHO KUN (เย็นตาโฟ) 7.95
Hot and spicy rice noodle soup with fish cake fish ball, and spinach.

38. BOAT NOODLE (ก๋วยเตี๋ยวเรือ) 6.95
Hot and spicy rice stick noodle soup with beef, beef ball, bean sprout, and green onion, topped with fried pork skin.

39. BEEF BALL NOODLE BOUP (ก๋วยเตี๋ยวลูกชิ้นน้ำใส) 6.95
Rice noodle soup with beef ball, bean sprout, and green onion, served soup or dried.

40. B.B.Q. PORK EGG NOODLE SOUP (บะหมี่หมูแดงน้ำ, แห้ง) 6.95
Egg noodles with B.B.Q. pork and bok choi, served soup or dried

A LA CARTE

41. CASHEW CHICKEN (ไก่เม็ดมะม่วงหิมพานต์ ) 7.95
Stir-fried chicken with cashew nut, onion, dried chili, and bell pepper

42. SAUTEED BABY CORN (ผัดข้าวโพดอ่อน ) 7.95
Baby corn stir-fried with choice of pork, chicken, beef, or shrimp

43. FRIED GARLIC & GROUND PEPPER (กระเทียม หมู, ไก่, เนื้อ ) 7.95
Choice of pork, beef, chicken or shrimp, stir-fried with garlic and ground pepper.

44. PAD PRIK (ผัดพริก ) (กุ้ง 8.95) 7.95
Choice of pork, chicken, beef, or shrimp, stir-fried with chili, bell pepper, and onion.

45. PAD KAPRAO (ผัดกระเพรา ) (กุ้ง 8.95) 7.95
Choice of ground pork, chicken, beef, or shrimp, stir-fried with minced garlic, chili, and basil leaves.

46. PAD PRIK KIING (ผัดพริกขิง ) (กุ้ง 8.95) 7.95
Choice of pork, chicken, beef, or shrimp, stir-fried with chili, green bean, and curry sauce.

47. SWEET & SOUR ผัดเปรี้ยวหวาน (กุ้ง 8.95) 7.95
Choice of pork, chicken, beef, or shrimp, stir-fried in special sweet and sour sauce with onion, bell pepper, pineapple, tomato, and cucumber.

48. PAD WOON SEN (ผัดวุ้นเส้น ) (กุ้ง 8.95) 7.95
Choice of pork, chicken, beef, or shrimp, and bean thread, stir-fried with green onion, tomato, and egg.

49. KAI JIEW (Pork Omelet) (ไข่เจียวหมูสับ ) 6.95
Thai omelet with ground pork.

50. CRISPY PORK AND CHINESE BROCCOLI (คะน้าหมูกรอบ ) 7.95
Stir-fried Chinese broccoli with crispy pork, oyster sauce and dried chili.

51. STIR-FRIED MIXZED VEGETABLE (ผัดผักผสม ) 7.95
Choice of pork, chicken, beef, or shrimp, stir-fried with broccoli, celery, mushroom, cabbage, baby corn, and oyster sauce.

52. CRISPY CATFISH (ปลาดุกกรอบราดพริก ) 8.95
Fresh slice catfish sautéed in red curry paste.

53. DEEP FRIED POMPANO (WHOLE) (ปลาจารเม็ด ) Market Price
a. Topped with Thai curry.
b. Topped with garlic and green chili sauce.
c. Topped with bean sauce, pork, onion, ginger, and mush room.

54. THAI OMELETTE (ไข่ยัดไส้ ) 7.95
Stuffed with vegetables and ground pork

55. SAUTE FRESH GINGER (ผัดขิงสด) 7.95
Choice of pork, chicken, beef, or shrimp, stir-fried with fresh ginger, onion, mushroom, and soybean sauce.

56. BROCCOLI BEEF (เนื้อผัดบ็อคคอรี่ ) 7.95
Stir-fried beef with broccoli and oyster sauce.

SEAFOOD

57. CATFISH PAD PED (ปลาดุกผัดพริกสามรส ) 8.95
Catfish sautéed in chili sauce.

58. CATFISH KEE MAO (ปลาดุกขี้เมา) 8.95
Deep-fried catfish sautéed in green chili sauce with basil.

59. APPLE TROUT (ยำปลาเทร้ากรอบ) Market Price
Fried trout filet served with our special sauce with green apple salad.

60. SPICY SEAFOOD WITH BASIL LEAVES (กระเพราทะเล) 11.95
Combination of seafood sautéed with basil leaves, and chili.

61. CRISPY SOLE (ยำปลาทอดกรอบ) Market Price
Battered sole, deep-fried served with our special sauce with green apple salad.

62. KOONG PRIK PAOW (กุ้งผัดน้ำพริกเผา) 11.95
Fresh shrimp stir-fried in hot and chili paste with bell pepper, and onion.

63. STEAMED CURRY CUP (ห่อหมกปลา) 6.95
Filet sole, vegetable, coconut milk, and basil leaves.

64. FISH CAKE IN RED CURRY (ผัดเผ็ดลูกชิ้นปลา) 8.95
Stir-fried fishcake in red chili paste.

65. FISH CAKE IN RED OR GREEN CURRY (แกงแดง หรือเขียวลูกชิ้นปลา ) 8.95
With Thai eggplant in coconut milk and basil leaves.

CURRY

66. PANANG (พะแนง) 7.95
Choice of pork, chicken, beef, or shrimp, cooked with red peanut curry paste, and coconut milk.

67. YELLOW CURRY (แกงกะหรี่) 7.95
Thai yellow curry in coconut milk, potatoes, and onion, served with cucumber salad.

68. GAENG PED (chicken, beef, pork) (แกงเผ็ด) 7.95
With Thai spicy red curry, bamboo shoots, Thai eggplants, basil leaves, in coconut milk.

69. GREEN CURRY (chicken, beef, pork) (แกงเขียวหวาน) 7.95
Green curry with bamboo shoots, Thai eggplants, basil leaves in coconut milk.

70. PINEAPPLE CURRY (แกงคั่วสัปปะรด) 8.95
A special mixture of curry, shrimp, coconut milk, and pineapple.

71. KANG PRA DOOK (red or green curry) แกงปลาดุก (แดงหรือเขียว) 8.95
Catfish curry in coconut milk with bamboo shoots, and Thai eggplants.

72. DUCK CURRY (แกงเผ็ดเป็ดย่าง) 8.95
Roast duck in red curry, coconut milk, pineapple, fresh tomato, Thai eggplants, and basil leaves.

73. HOT AND SOUR CURRY (แกงส้ม) 10.95
Fish or shrimp with mixed vegetables.

CHEF SPECIAL

74. CRISPY RICE SALAD (แหนมข้าวทอด) 7.95
Thai sour sausage mixed with crispy rice, roasted peanut, ginger, and green onion.

75. KAO YUM (RICE SALAD) (ข้าวยำ) 7.95
Rice, cucumber, long bean, lemon grass, crispy coconut, dried shrimp, bean sprout, and house dressing.

76. B.B.Q. EGGPLANT SALAD (Spicy) (ยำมะเขือยาว) 7.95
Eggplant top with mixed ground chicken and shrimp in lemon dressing.

77. SPICY CRARBROILED PORK, BEEF, OR CHICKEN SALAD (ยำหมูย่าง) 7.95
Sliced lemon grass, shredded apple, chili, onion, cilantro, mint leaves in lemon dressing.

78. CRISPY CATFISH SALAD (ยำปลาดุกฟู ) 10.95
Deep fried catfish flake over apple salad.

79. O-LOU (โอลั้ว) 9.95
Shrimp pancake over stir-fried bean sprout served with our special sauce.

80. FRIED MUSSELS (หอยทอด) 9.95
Mussels pancake over stir-fried bean sprout served with our special sauces.

81. SRI SIAM B.B.Q. CHICKEN (ไก่ย่างศรีสยาม) (WHOLE 11.95 OR HALF 6.95)
Served with sweet and sour sauce.

82. SRI SIAM SPICY RIBS (ซี่โครงหมูแหนม) 8.95

83. FRIED THAI STYLE BEEF OR PORK JERKY (เนื้อเค็ม, หมูแดดเดียว) 6.95

84. BAMBOO SHOOT SALAD (ซุปหน่อไม้ ) 7.95
Shredded bamboo shoot mixed with green onion, roasted rice powder, lime juice, and chili.

PAN FRIED NOODLES

85. PAD THAI (ผัดไทย) (กุ้ง 7.95) 6.95
Thai rice stick fried with egg, shrimp, chicken, fresh bean sprouts, topped with crushed peanut. THE MOST CLASSIC THAI DISH.

86. RAD NAH (ราดหน้า) (กุ้ง 7.95) 6.95
Rice noodles topped with gravy made of Chinese broccoli with choice of beef, chicken, pork, or shrimp.

87. PAD SEE EEW (ผัดซีอิ๊ว ) (กุ้ง 7.95) 6.95
Flat rice noodles stir-fried with egg, black soy sauce, and Chinese broccoli with choice of beef, chicken, pork, or shrimp.

88. PAD KEE MAO (ผัดขี้เมา) (กุ้ง 7.95) 6.95
Flat noodles stir-fried with green chili, basil leaves with choice of beef, chicken, pork, or shrimp.

89. CHICKEN NOODLE (ก๋วยเตี๋ยวไก่คั่ว) 6.95
Flat rice noodles stir fried with chicken, egg, green onion, served on bed of fresh lettuce.

90. CHOW MEIN เฉาหมิ่น 6.95
Ramen noodles stir-fried with chicken, pork, and beef.

91. B.B.Q. CHICKEN OR PORK EGG NOODLE (บะหมี่ไก่ย่าง/หมูย่าง) 6.95
Grilled chicken or pork over egg noodle.

RICE DISHES

92. VEGETABLE FRIED RICE (ข้าวผัดผัก) 6.95
Stir-fried mixed vegetables, egg, and rice (with chicken, pork, beef, or shrimp)

93. SOUTH SEA FRIED RICE (ข้าวผัดทะเลใต้ ) 8.95
The feast fried rice with assorted seafood, basil leaves, chili, salted egg, and special spicy sauce.

94. HOUSE FRIED RICE (ข้าวผัด) (กุ้ง 7.95) 6.95
Fried rice with onion, tomato, egg with choice of chicken, pork, beef, or shrimp.

95. CRAB FRIED RICE (ข้าวผัดปู ) 8.95
Fried rice with crab meat, egg, and onion.

96. COMBINATION FRIED RICE (ข้าวผัดรวมมิตร ) 7.95
Fried rice with chicken, pork, beef, and shrimp.

97. SHRIMP PASTE FRIED RICE (ข้าวคลุกกะปิ ) 7.95
Fried rice with shrimp paste,served with stir fried sweet pork, dried shrimp, red onion, fresh chili and lime.

98. ROAST DUCK OVER RICE (ข้าวหน้าเป็ด ) 8.95
Steamed rice topped with boneless roasted duck, bok choi, and special sauce.

99. PAD PRIK (ข้าวผัดพริก ) 6.95
Choice of beef, chicken, pork, or shrimp, stir-fried with fresh chili, onion, and bell pepper.

100. PAD KRA PRAO (ผัดกะเพราราดข้าว ) (กุ้ง 7.95) 6.95
Stir fried beef, chicken, pork, or shrimp with mint leaves, chili, garlic, and pepper over steamed rice.

BEVERAGES

101. THAI ICED COFFEE (โอเลี้ยง)

102. THAI-ICED COFFEE (WITH CREAM) (กาแฟเย็น)

103. THAI-ICED TEA (ชาเย็น)

104. THAI ICE COFFEE WITH BLACK PEARL TAPIOCA (กาแฟไข่มุก)

105. THAI ICE TEA WITH BLACK PEARL TAPIOCA (ชาไข่มุก)

106. LONGAN JUICE (น้ำลำไย)

107. BLACK JELLO DRINK (น้ำเฉาก๊วย)

108. ICE PALM DRINK (น้ำตาลสด)

109. RED OR GREEN SYRUP WITH CLUB SODA (น้ำหวานเขียว-แดง)

110. SOFT DRINK (น้ำอัดลม)

111. HOT COFFEE (กาแฟร้อน)

112. HOT TEA (ชาร้อน)

HOUSE SPECIAL

113. LARB PED 8.95
Chopped grilled duck leg in chili lime dressing and roasted rice.

114. MIANG PLA TOO 7.95
Broken steamed mackerel lemon grass in chili lime dressing.

115. TOM YUM PORK HOCK 7.95
Hot and sour soup with pork hock, lemon grass, and straw mushroom.

116. CHILI SAUCE FRIED RICE & FRIED MACKEREL 7.95
Served with apple salad.

117. SALTED FISH FRIED RICE & CHINESE BROCOLI 7.95

118. KAO SOY BEEF OR PORK 6.95
Braised beef or pork and egg noodle in curry powder soup.

119. KAENG KUA SOUR BAMBOO SHOOT CHICKEN (Fish or Shrimp 8.95) 7.95
Cooked in coconut milk curry sauce.

120. KAENG TAI PLA 7.95
Southern Thai curry with mixed vegetable and grilled fish.

121. STIR FIRED BLUE CRAB IN CURRY POWDER 9.95
Stir-fried in curry powder sauce and green onion.

122. SRI SIAM CRISPY & TASTY TROUT Market Price
Fried boneless trout topped with herbs sauce.

123. CRISPY SOFT SHELL CRAB 18.95
Served with green curry or herbs sauce.

124. BAKED FRESH WATER PRAWN, GLASS NOODLE 18.95

125. STEAMED SOLE FILET IN LEMON SAUCE Market Price